Valrhona Satilia Noire 62% Dark Chocolate Feves – 12kg – For Enrobing, Molding & Ganache Package Size:1/12 KG Brand Callebaut — Belgium Composition

Brand Callebaut — Belgium Composition 33

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Valrhona Satilia Noire 62% Dark Chocolate Feves – 12kg – For Enrobing, Molding & Ganache Package Size:1/12 KG Brand Callebaut — Belgium Composition62% CacaoHigh Fluidity12 kg Bulk The enrobing specialist. Valrhona Satilia Noire 62% is a fluid dark couverture designed for enrobing, molding, and ganache in professional kitchens smooth, lightly bitter, and balanced. Prized for stable performance in tempering machines and even texture in ganache, this bulk 12 kg format is built for chocolatiers running serious production of bonbons, truffles, and bars. Brand Valrhona France Cacao Content 62% dark