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more plush palate than 2021 or 2024
The primary flavors of Cardamaro are cardoon and blessed thistle
and only using indigenous yeasts while harvesting 100% of their grapes by hand (most grapes in Cava and Classic Penedès are harvested by machine)
It was their 2023 1000L Riesling which truly struck a chord with me
Konteki Sake Pearls of Simplicity Junmai Diaginjo Tuscany more plush palate than 2021Rooted in 15th century Zen Buddhist ideals and the concept of wabi sabi the belief that beauty should be as understated and pure as a simple strand of pearls this Kyoto brewed Daiginjo is a lesson in quiet refinement. Made with Yamada Nishiki rice from highly respected farmer Masayasu Tanaka and the soft, pure Fushimi waters of Kyoto's Eastern Mountains, every element is chosen with intention. Aromas of white flower and Asian pear give way to clean
US$ 189.00
US$ 249.50
US$ 59.00