Banyan Botanicals, Yellow Mung Dal, 2 lbs Bacopa cracked wall chlorella

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Banyan Botanicals, Yellow Mung Dal, 2 lbs Bacopa cracked wall chlorellaDescription Yellow mung dal is made from whole mung beans that have been hulled and split, resulting in a delicate lentil like legume that provides an excellent source of protein. Quick to cook and easy to digest, yellow mung dal is an essential kitchen staple for your healthy Ayurvedic lifestyle. Excellent source of protein Easy to digest Quick to cook Perfect for kitchari Packaging 2 lbs Suggested Use Soak dal 46 hours or overnight. Rinse and drain.