Pectic Enzyme Liquid 500ml 7.2V2 ensure the false bottom is

ensure the false bottom is seated correctly to prevents grain from entering the pump manifold

With its high-quality

The heavy duty false bottoms are dropped lower

include a cord and plug

Pectic Enzyme Liquid 500ml 7.2V2 ensure the false bottom isIncreases juice yield. Destroys haze causing pectin cells. Add Pectic Enzyme to crushed fruit to increase the extraction of body and color from the pulp during the primary fermentation and during pressing. All fruits have pectin. It`s the milky gel that holds a fruit`s fiber together. Refrigerate after opening. Dosage Rates: 0. 075 mL 0. 175 ml per lb. of fruit 0. 375 mL 0. 875 mL 5 gallon batch