Wusthof Classic Ikon Black Chinese Chef's Knife - 18cm FOWLER01 Creates a mirror-like finish

Creates a mirror-like finish

9cm Paring Knife - ideal for peeling with precision

Designed to strain

Now the crucial moment: the taste

Wusthof Classic Ikon Black Chinese Chef's Knife - 18cm FOWLER01 Creates a mirror-like finishRemoving bones and skinning meat in a professional way: thanks to the sturdy workmanship and the easily manoeuvrable, extremely sharp blade with a pointed tip, the Boning Knife is ideal for removing bones or for skinning meat and poultry. Tendons and fat can also be removed easily so it is your ideal companion when it comes to meat preparation. For professional carving in the kitchen or at the table we recommend our Carving Set. Product Highlights: