Ottolenghi - Roasted Aubergine and Tomato Sauce Room Spray and watch for annoying pests

and watch for annoying pests like whitefly

this woody fragrance calls forth strength and stillness

Made in New Zealand

smokey kick to a cocktail or - our favourite - in an extra decadent ham and cheese toastie

Ottolenghi - Roasted Aubergine and Tomato Sauce Room Spray and watch for annoying pestsThis rich, smoky sauce makes weeknight cooking a little easier. Packed with charred aubergine, ripe tomatoes, and garlic, use it wherever you would a traditional tomato sauce. Toss it with pasta, layer it in a lasagne, or use in a moussaka. Add a sprinkle of feta or some fresh herbs, and dinner is sorted. 350g. Ingredients: Tomato, Onions, Aubergine, Tomato Juice, Extra Virgin Olive Oil, Concentrated Tomato, Water, Parsley, Sea Salt, Garlic Puree,