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33% CacaoSingle-Origin MadagascarMilk Couverture
This unique product provides precise and consistent control of dough temperature
Ou A natural taste of caramel is provided by this flavor concentrate
Origin: Mauritius
STRACCIATELLA DELIPASTE Vegan 33% CacaoSingle-Origin MadagascarMilk CouvertureIdeal for creating creamy gelatos, ice creams, sorbets, and semifreddos Can also be used to flavor pastries, cakes, cookies, and frostings Shelf stable for convenient storage Highly concentrated STRACCIATELLA DELIPASTE is a high quality Italian cheese paste, made from a blend of cow's milk and cream, resulting in a creamy and smooth texture. Its flavor is delicate and slightly salty, suitable for both sweet and savory applications. Its low fat content
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