John Mettler's "Basic Butchering of Livestock & Game" Book Game Processing the pH-balanced ointment offers extended

the pH-balanced ointment offers extended coverage and moisturization

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John Mettler's "Basic Butchering of Livestock & Game" Book Game Processing the pH-balanced ointment offers extendedJohn Mettler's "Basic Butchering of Livestock & Game" Book provides detailed instructions and easy to follow illustrations that demystify the slaughtering and butchering process. Standard domestic and game animals and birds from beef and veal to venison, pork, lamb and poultry are discussed, as well as: When to slaughter How to skin and butcher Field dressing Methods to avoid contamination and spoilage Aging, dry cures, pickling and smoking The book