Guímaro Finca Pombeiras 2017 MENCIA Bobal 80% Monastrell and 20% Cariñena

80% Monastrell and 20% Cariñena spontaneous fermentation in steel tanks with “full cluster” portions

with pungent notes of esparto grass and tree bark (vs

production only 300 bottles

All of their 174 hectares of vineyards and their wines are certified organic from the 2019 vintage

Guímaro Finca Pombeiras 2017 MENCIA Bobal 80% Monastrell and 20% CariñenaGumaro Finca Pombeiras 2017 Guimaro DO Ribeira Sacra, Spain Production 600 bottles 80% Menca and Garnacha, Caio, Sousn. 70 year old vines (brother of the wine La Penitencia by Ral Prez) Spontaneous fermentation in the barrel, 13 months storage in 225l French barrels Parker 95+P 0. 75 liters 13% Alc. Contains sulphites There was no 2016 vintage, as the vineyards were harvested on 15 August 2016 by a were hit by a terrible hailstorm. That's why I only